Moist Yogurt Banana Bread

This recipe is oil and butter free for a healthy super moist banana bread.

1. Preheat oven to 350.
2. Mash bananas in large bowl and mix in egg, yogurt, vanilla extract & sugar really well.
3. In another bowl mix flour, baking soda, salt & cinnamon.
4. Fold in the dry ingredients into wet ones but don’t over mix.
5. Place in buttered baking dish, I used 9×9, sprinkle with chopped nuts and cinnamon. Bake 35 to 40 min.
6. Top with a few tbsp butter if you want it extra moist on top.