Vegan Quinoa Enchilada

Ingredients:

• 1 cup dry quinoa
• Can of enchiladas sauce
• Can of green chilies
• Cup of corn
• Can of black beans
• Cilantro
• 1 chopped tomato
• 1/2 tsp cumin
• 1/2 tsp chili powder
• Vegan cheese

1. Heat oven to 375
2. Cook quinoa
3. Combine enchilada sauce, green chilies, corn and beans
4. Mix in cumin, chili powder & cilantro
5. Add cooked quinoa & top with vegan cheese, tomato, green onions
6. Back 15 min