Chicken Tiki Masala

Chicken Marinade Ingredients

• Few Chicken Breasts diced
• 1 cup plain yogurt
• 1 1/2 tablespoons minced garlic
• 1 tablespoon ginger freshly minced
• 2 teaspoons garam masala
• 1 teaspoon turmeric
• 1 teaspoon ground cumin
• 1/2 teaspoon chili powder

Marinate all above ingredients for about an hour in fridge. You will also need all below ingredients.

• Few Tbsp of olive oil or butter
• 1 Tbsp garlic minced
• 1 large onion finely diced
• 1 Red bell pepper diced
• 8oz of mushrooms diced
• 1 Tbsp ginger minced
• 1 1/2 Tsp garam masala
• 1 1/2 Tsp ground cumin
• 1 Tsp turmeric powder
• 1 Tsp ground coriander
• 10oz tomato sauce
• 14oz tomatoes crushed
• 1/2 teaspoon chili powder
• 1/2 cup of heavy cream
• 1 cup half & half
• Handful of Fresh diced cilantro

Instructions

• Marinate chicken with marinade ingredients.
• Heat few Tbsp olive oil & Saute chicken for few minutes each side on medium high heat and remove from pan.
• Heat 2 Tbsp olive oil or butter and saute with garlic, onion, red bell pepper and mushrooms for few minutes
• Add rest of ingredients except cilantro, bring to boil and simmer for 10 minutes

• Add cooked chicken mixture and simmer another few minutes
• Top with fresh cilantro and serve with rice! YUMMM
• If you have extras you can also freeze it to have for the next week!